![](https://store.beverleyglock.com/wp-content/uploads/2014/01/APPsweetpotatoandorange-150x150.jpg)
I have changed this version of my original Sweet Potato and Orange cupcakes by replacing the sugar with a little maple syrup and using Sukrin no carb no sugar icing to ice the cakes.
COVID-19:during the pandemic we are restricting our services to online training via this new website. If you're already a customer, we have been unable to transfer your account details over so you'll have to register again (it's fairly painless, sorry). Please bear with us. Dismiss