This vegetarian version of a classic chili con carne is packed full of flavour and goodness, lovely served with a dollop of sour cream, guacamole and home made flatbreads
Tag: vegetarian recipe
Vegetable korma and homemade chapatis
This is a mild curry dish made with coconut milk and ground cashew nuts, it is not suitable for people with nut allergies. Add in a tin of chickpeas for protein and serve with raita.