
Super easy, super delicious recipe, serve with gnocchi or pasta as a sauce or as dip with crusty bread, crudités or breadsticks or even scoop out half the centre of a baked potato, mash with the sauce, replace and eat with a salad, yum.
COVID-19:during the pandemic we are restricting our services to online training via this new website. If you're already a customer, we have been unable to transfer your account details over so you'll have to register again (it's fairly painless, sorry). Please bear with us. Dismiss