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Horsemeat Saga contd……buy your meat locally and make your own burgers

Homemade burgers take 5 minutes – chop 1 onion, mix with 500g minced beef, lamb, pork, venison or horse if that is your preference, add 1 egg, season with salt and pepper and mix together. For a finer textured burger whizz the mixture in a food processor, shape into balls, flatten to the desired thickness,…

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