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I’m Chef of the Week on Celebrity Chef’s website – woohoo

Big, big thank you to Andy Richards of Celebrity Chefs for making me his Chef of the Week, this is such an honour and I’m so proud.

It links in brilliantly with the launch of my book tomorrow, 500 Baby and Toddler Foods and finished up the summer holidays after an amazing stint as Master of Ceremonies at Oxford Foodies Festival over the August Bank Holiday. .